whole wheat strawberry cake
Whole Wheat Strawberry Cake / healthy strawberry cake
Written by Jayashree
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Whole wheat strawberry cake is tasty and naturally healthy. It has no butter, sugar or egg in it. Strawberries give a good taste to this bake.

When it’s raining strawberries, you need to bake at least once isn’t it ? Life is good living and enjoying each moment. Baking is therapeutic and helps to relax the senses.

Today, it’s a healthy bake with strawberry. Let us see what ingredients are used to make it healthier and the other options that you have here:

  • Wheat flour: Atta or wheat flour is naturally healthy and better than all purpose flour.
  • Corn flour: As cakes made with corn flour turn out dense, a little corn flour is added. Do not skip on sieving the flour.
  • Honey : As I thought of baking a healthy cake, I have used honey here. Castor sugar or brown sugar may be used.
  • Curd : It is the replacement for egg.
  • Baking powder and baking soda : They are the essentials of baking.
  • Milk : Milk is added to get the right consistency of the batter.
  • Strawberries: Use fresh strawberries.

The other healthy bakes shared earlier are baked wheat crackers, mocha banana cake,

The other strawberry recipes shared earlier : Strawberry Mojito, Strawberry Yoghurt, Strawberry Chia Souffle, Strawberry Jam. Children will surely love the jam and yoghurt.

 

 

whole wheat strawberry cake

whole wheat strawberry cake

Whole Wheat Strawberry Cake Recipe

Ingredients:

  • 1.75 cup wheat flour/ atta      (measurement used 1 cup=250ml)
  • 2 tbsp cornflour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 cup honey
  • 1/2 cup milk
  • 3/4 cup curd
  • 1/2 cup oil
  • 8 strawberries

Method:

Wash and cut the strawberries into medium sized chunks. Take the dry ingredients and sieve them together twice.
Mix oil, curd, honey and milk. Whisk them together.
Add the dry ingredients and slowly mix them together.Add the strawberry pieces to it.
Heat the microwave oven.
Take the baking tray, line it with a parchment paper. Pour the cake mixture and bake it for ten minutes. A toothpick inserted should come out clean. Once it is done, allow to cool completely. Cut and serve.

Take a tip:

  • The strawberries that I used were large in size.
  • You may bake it in the oven.
  • Sieve the flour as the cakes with wheat flour are dense.

 

 

Whole Wheat Strawberry Cake

Whole wheat strawberry cake is tasty and a healthy twist to the usual one. It has no sugar, egg or butter in it.
Course dry snack, evening snacks
Cuisine international
Keyword atta cake recipe, eggless baking, healthy baking, strawberry cake recipe, whole wheat strawberry cake
Prep Time 15 minutes
Cook Time 20 minutes
Resting time 15 minutes
Total Time 50 minutes

Ingredients

  • 1.75 cup wheat flour/ atta
  • 2 tbsp cornflour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 cup honey
  • 1/2 cup milk
  • 3/4 cup curd
  • 1/2 cup oil
  • 8 strawberries

Instructions

  1. Wash and cut the strawberry into medium size pieces.
  2. Take the dry ingredients and sieve them together.
  3. Mix oil, curd, honey and milk. Whisk them together.
  4. Add the dry ingredients and slowly mix them together.Add the strawberry pieces to it.
  5. Heat the microwave oven.
  6. Take the baking tray, line it with a parchment paper. Pour the cake mixture and bake it for ten minutes. A toothpick inserted should come out clean.
  7. Once it is done, allow it to cool completely. Cut and serve.

Recipe Notes

All purpose flour may be used.
Powdered sugar may be used. If using sieve it with the dry ingredients. 
The strawberries that I used were large in size. 
You may bake it in the oven. 

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Whole wheat strawberry cake

f you ever make this recipe, take a picture and share it by tagging @foodiejayashree on Instagram or @evergreendishes on Facebook. I will be glad to see and share your creation further.
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12 Comments
  1. meeragirdhar

    Wow .. Will surely try this soon

    Reply
  2. mayurisjikoni

    Whole wheat Strawberry Cake is a lovely was to enjoy strawberries. I make muffins but haven’t tried baking a cake with strawberries. Going down on my ‘to do list’

    Reply
  3. themadscientistskitchen

    Wow I love this delicious strawberry cake! I do not think I hav etried making it. Love it and will try making it.

    Reply
  4. Batter Up With Sujata

    Whole wheat honey strawberry cake, wow sounds amazing. A perfectly healthy and delectable treat for everyone. Specially loved the use of honey as sweetener. Can’t wait to try.

    Reply
    • Jayashree

      Thank you Sujata. This is a guilt free dessert I can enjoy.

      Reply
  5. Maria

    It’s about to start raining strawberries here too! And what a lovely bake to try with them. I love the idea of a healthy cake which means a second helping for me.

    Reply
    • Jayashree

      Thank you Maria. These days I too prefer this version of cake.

      Reply
  6. Simintini Patil

    Baked this cake in OTG using raw organic sugar instead of honey and custard powder instead of corn flour. The cake was delicious. Thank you.

    Reply
    • Jayashree

      Thank you so much for trying the recipe and let me know about it. You are welcome.

      Reply
      • poonampagar

        Whole wheat strawberry cake sounds so healthy and delicious ! I have never used honey as a sweetener in my bakes. Would love giving your version a try.

        Reply
  7. preethi76

    Strawberry cake with whole wheat flour looks incredible. I love strawberry cakes .You are tempting me to bake now Jayashree. I like the use of honey in the cake.

    Reply

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Hello and Welcome to my blog! I am Jayashree from India. An enthusiastic blogger, with a zest for life.  I believe in living life to the fullest.

Cooking has been my passion. I have always loved to try new recipes.  Writing has been a feel good factor and extremely  loving it. With these two passions of mine, my culinary blog was born. Read More…

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