Til Poli / Ellu Holige / Sesame Jaggery Flatbread is a traditional and popular sweet from North Karnataka. It is tasty, can be eaten by itself and stays good for a couple of days. The festival season calls...
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Welcome to EverGreen Dishes
Foodie bloggers, food lovers, and to all with an authentic Indian taste, a hearty welcome to a sumptuous journey of mouth-watering dishes. In spite of changing trends in eating habits, I feel that some recipes have stood the test of time and still reign supreme. They are enjoyed during any course of the meal. There are a few other dishes, which have been passed since generations and are still relished, though there may be a slight variation in the ingredients used. The recipes are tried at home and been simplified to suit our modern style. They are all vegetarian dishes using a wide range of ingredients that are easily available.
Til Poli / Ellu Holige /Sesame Jaggery Flatbread
Papaya Halwa
Papaya halwa makes a delectable sweet to serve for any occasion, it is tasty and healthy with the goodness of the wonder fruit in it. The festival of Holi is round the corner and time for fun, isn't it? Exams...
Palkova recipe | Palgova | 2 ingredient sweet
Palkova is a traditional Indian sweet made using whole fat milk. It is a creamy and melt in the mouth sweet from the state of Tamilnadu. It hails from the town of...
Veg Jadoh | Meghalaya cuisine
Veg Jadoh is a delicious rice dish from Meghalaya cuisine. Rice is usually cooked with pork or meat with a few spices, but here is a vegetarian version of the same. I have used potato cubes, it makes a good...
Aloo Puri | Masala Puri
Aloo puri is tasty, deep fried flatbread that can be made easily. A little prior preparation and tasty breakfast is ready. Potato, mixed with a few other spices and deep fried to puri makes a delectable...
Methi Mathri / how to make mathri in steps
Methi Mathri is an Indian snack usually made in many households. It is crispy, tasty and ideal to serve with tea or during mid-day.
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Hello and Welcome to my blog! I am Jayashree from India. An enthusiastic blogger, with a zest for life. I believe in living life to the fullest. Cooking has been my passion. I have always loved to try new recipes. Writing has been a feel-good factor and extremely loving it. With these two passions of mine, my culinary blog was born. Read More…
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Namak Pare/ Namak Para / Nimki / Nimkin
Namak Pare is a deep fried savoury snack usually made during festivals as Holi and Deepavali. It is crispy and tasty and make a good snack for children. It is ideal to carry while travelling. Usually namak...
Dhaba style Kala Chana
Dhaba style Kala Chana makes a tasty accompaniment with chapati or phulka. One of the tasty accompaniments, it makes a good snack also. It is ideal to pack in the lunch box too. It is vegan and gluten free. ...
Strawberry Mojito / Mocktails
Strawberry Mojito is a refreshing, non-alcoholic drink ideal for any bright, sunny day. February is the shortest but the most awaited one. Everything seems to be...
Strawberry and Chia Souffle
Strawberry and Chia Souffle is a easy dessert to whip, a blend of strawberry and chia gives a unique and healthy twist to it. With Valentine's Day round the corner, I realised that I need to post a couple of...
No Bake Swiss Roll
No Bake Swiss Roll is an easy to make snack recipe. It has the goodness of chocolate and coconut in it.
How to make Alu Palak / easy steps inside
Alu Palak is a popular and tasty accompaniment from North Indian cuisine. Spinach puree is cooked with various spices makes a delectable side dish. Boiled potato cubes or fried potato pieces simmered in it...
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Cooking is a wonderful job if you love it. It helps you to make tasty dishes for your loved ones. But it can be a chore, if one has many errands at hand. Thus, one needs to cook efficiently. It can be done by using the handy hints which make cooking easier, by saving the time or making better dish by using an ingredient instead of other. Here are a hundred handy hints which I have put them in two different categories. One is store wise and the other is cook wise.
