Evergreendishes-Logo
  • Home
  • Blog
  • About us
    • Privacy Policy
  • Recipes
    • Evening Snacks
    • Breakfast Time
    • Accompaniments
    • Kids Favorites
    • Sabzis and Gravies
    • Sweets
    • Vegan
    • South Indian
    • Traditional Recipes
  • Contact us
  • Resources
  • My E-Books
Baking with Whole Wheat – Nutrition in Every Slice

Baking with Whole Wheat – Nutrition in Every Slice

by Evergreendishesdev | Apr 13, 2022 | bakes, guest post

Baking with whole wheat -Nutrition in every slice is a healthy and tasty brown bread. It is ideal way to enjoy with tea or as an after school snack.  Know more about whole wheat bread in our guest post series. We all have, sometimes in our life, followed crazy diets...
Tasty Dosa in minutes/ iD  Organic Dosa  Batter

Tasty Dosa in minutes/ iD Organic Dosa Batter

by Evergreendishesdev | Oct 10, 2019 | guest post, reviews

Today’s post is slightly different from the usual one. What do you do on a busy and hectic day? You have a long list of pending errands, meeting with client, go to market to buy vegetables and then visit the dentist, later go to school for the meeting. I prefer...
Tomato and Garlic Focaccia – Guest Post Series

Tomato and Garlic Focaccia – Guest Post Series

by Evergreendishesdev | Nov 26, 2018 | bakes, guest post

Focaccia is a type of Italian flatbread which has the basic ingredients yeast, olive oil, salt and herbs added to the dough. The topping can vary from plain just with herbs and oil to meat. This post is  a part of the guest post series that I run on my blog....
Drumstick Leaves Dal with Coconut | Guest Post Series

Drumstick Leaves Dal with Coconut | Guest Post Series

by Evergreendishesdev | Oct 24, 2018 | accompaniments, guest post, lunch ideas, south indian, vegan

Drumstick leaves are healthy and make a good combination in dal. Try this delicious dal for a comfort and quick meal. It’s a guest post today and I have Lathiya Shanmugasundaram of Lathiskitchen. Welcome Lathiya to blogspace. Blogging has made me interact with...

Recent Posts

  • 5 Chutney to pair for breakfast
  • How to make the perfect Idli and Dosa Batter
  • Traditional South Indian Breakfast
  • Whole Masoor Curry | Vegan and Gluten-Free Brown Lentil Dal
  • Jowar Flour Idli | Jolada Idli | Sorghum Idli

Recent Comments

  1. Renu on Kothu Parotta with leftover chapathi
  2. Archana Potdar on Kothu Parotta with leftover chapathi
  3. Seema Sriram on Cabbage Pakoda | No Onion Garlic Recipe
  4. Renu on Ring Murukku snacks in the jar
  5. Jayashree on Jowar Flour Idli | Jolada Idli | Sorghum Idli
Evergreendishes Light

We celebrate simple, wholesome cooking inspired by tradition, seasonal ingredients, and everyday wellness.

Recent Posts

5 Chutney to pair for breakfast

How to make the perfect Idli and Dosa Batter

Traditional South Indian Breakfast

Whole Masoor Curry | Vegan and Gluten-Free Brown Lentil Dal

Quick Links

Home
Blog
About us
Contact us
Resourses
Ebooks
Sitemap

Legal Links

Disclaimer
Privacy Policy
Terms and Condition
Cookie Policy
Affiliate Disclosure

As an Amazon Associate, we may earn commissions from qualifying purchases, at no cost to you. Thank you for supporting Evergreen Dishes!

Copyright © 2026 · Evergreendishes.com

Develop and Deployed by WPCrafers India