Corn capsicum pizza is an easy to make dish for the holiday season. It is the favourite of children, they just love it.
Course evening snacks, party, Snack
Cuisine international
Prep Time 15 minutesminutes
Cook Time 1 hourhour
Total Time 1 hourhour15 minutesminutes
Servings 4
Author Jayashree
Ingredients
4pizza base
For the topping (vegetable mix)
1onionfinely chopped
2tomatocut into small pieces
1capsicumcut into bits
2teaspoonoil
1/2teaspoonpepper powder
Other ingredients for seasoning
oregano
chilli flakes
pepper powder
mozrella cheese, pizza cheesegrated
tomato ketchup
Instructions
To prepare the vegetable mix, take oil in a pan, add the onions and saute for sometime. Then add capsicum and let cook for sometime. Once, it is slightly cooked, add the chopped tomato and allow to cook for sometime. Put the corn kernels and salt. Finally, add pepper powder, mix and remove from flame.
To assemble:
Heat a skillet, take a pizza base, put the topping side beneath and warm it for sometime.
Spread tomato ketchup.
Then spread the prepared topping neatly over it.
Put cheese over it and put it over the skillet. Put a little ghee around it. Cover with a lid and allow to cook for sometime.
The cheese should melt and the crust should be firm. Put the topping over it and serve.