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Mango Jam with Chia seed

Mango Jam with chia seed is sugarless and healthy alternative for people craving sweet to eat.

Course condiments
Cuisine international
Keyword healthy recipes, low calorie, mango jam with chia seed, mango jam without sugar, recipes with mango
Prep Time 10 minutes
Cook Time 15 minutes
Author Jayashree


  • 2 cup mango pulp
  • 2 tablespoon chia seed
  • 1 tablespoon honey
  • 1 teaspoon lemon juice


  1. Put the mango pulp in a thick bottom pan and cook it.

  2. Let it be moderately thick, add chia seed and honey.

  3. Cook for five minutes. Switch off the stove.

  4. Add lime juice.

  5. Once it cools, store in an air-tight container.

Recipe Notes

  • Sugar may be added, put sugar as per the need. It depends on the sweetness of the mangoes.