Peanut Curd is a vegan curd made using peanuts. It is ideal for those who do not eat any animal produce.
Prep Time 10 minutes
Cook Time 15 minutes
Setting time 4 hours
- 1 cup peanut
- 2 cup water
- a little vegan curd / pro-biotic powder / a little curd for non-vegans
Wash and soak the peanut for atleast six hours.
Remove the water, wash it. Put it in a jar along with water and grind it to a fine paste.
Remove it in a thick bottom bowl. Add a glass of water and bring it to a boil it on a medium flame. Keep stirring it. Once it begins to boil, put it aside to cool.
Filter it through a muslin cloth.
Put a little curd and keep it to set in a warm place.
Peanut curd will be ready in a few hours.
- If you are a vegan use pro-biotic powder or vegan curd that you have.
- Even green chillies with crown are used to set, but I have not tried it.
- If you are allergic to peanuts, do not try this recipe.