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Evergreendishesdev

Dry Fruit Ladoo

Dry fruit ladoo is tasty and healthy, ideal for the festive days ahead.
Print Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 10 balls
Course: sweets
Cuisine: Indian
Ingredients Method

Ingredients
  

  • 1 cup dates
  • 1/3 cup almond
  • 1/3 cup raisin
  • 1/3 cup desiccated coconut
  • 1 teaspoon poppy seed
  • 2 teaspoon ghee
  • 4 cardamom

Method
 

  1. Dry roast the cashew for a minute.
  2. Similarly, roast the almonds
  3. Dry roast the poppy seed until they are golden in colour and give a good aroma. Dry roast the grated coconut for a minute, keep stirring, it will get burnt easily. 
  4. Remove the seeds of the dates. ( no need if using seedless) Grind the nuts coarsely along with cardamom. Grind the dates.8 
  5. Add ghee in a pan, add the nuts and saute for two minutes. Put the dates mixture and mix it well. Saute it for sometime, add the poppy seed and the roasted coconut. Allow it to cool, make balls of it. Dry fruit ladoo is ready to serve.