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komala payasa, orange milk pudding
Evergreendishesdev

Komala payasa, orange milk pudding,

Komala payasa is a delicacy of milk with orange pieces garnished with nuts. 
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4
Course: festive treats, indian sweets, milk based sweets
Cuisine: Indian
Ingredients Method Notes

Ingredients
  

  • 1 lite milk
  • 4 oranges
  • 1 cup sugar
  • 1 tablespoon dry fruit powder
  • 1/2 teaspoon cardamom powder

Method
 

  1. Boil the milk in a thick bottom pan. Let it reduce to half.
  2. Remove the skin of orange and peel the segments. Crush them lightly.
  3. Add sugar, dry fruit powder and cardamom powder to it. Let boil for sometime.
  4. Allow to cool. 
  5. Once it is cooled, put the orange pieces to it and chill it. 

Notes

  • Orange pieces are to be added when it is at room temperature.
  • Adjust sweetness accordingly.
  • You can add dry fruit pieces.