Go Back
Maggi Bhel
Evergreendishesdev

Maggi Bhel

Maggi Bhel is a quick snack to make in the evening. It is tasty and can be made in ten minutes. 
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course: evening snacks
Cuisine: Indian
Ingredients Method

Ingredients
  

  • 1 slab maggi noodle
  • 1 small onion
  • 1 tomato
  • 1 packet maggi masala
  • 1/2 teaspoon chilli powder
  • roasted peanut

Method
 

  1. Take a slab of maggi, break it into pieces and dry roast it until golden brown in colour.
  2. Chop the onion finely.
  3. Take a bright red firm tomato, cut into small pieces.
  4. Add onion to the roasted noodles. Put maggi masala, chilli powder, roasted peanut and salt to it. Mix them well.
  5. Add tomato and garnish with finely chopped coriander.