Indian Breads
Mooli Paratha | Radish Stuffed Flatbread
Mooli Paratha is a delicious stuffed flat bread from North Indian cuisine.
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Browse all indian breads recipes and articles from Evergreen Dishes.
Indian Breads
Mooli Paratha is a delicious stuffed flat bread from North Indian cuisine.
Indian Breads
Aloo Palak Paratha is a tasty and filling breakfast. Spinach puree is mixed in the dough, rolled are filled with a potato mix to make a colourful and delicious paratha. The green colour filled paratha looks good, is healthier and filling. Parathas are always welcome at home, they make the best breakfast recipes. Aloo Paratha, […]
Indian Breads
Rumali Roti / Roomali roti is a soft, thin, unleavened flat bread from Indian sub-continent. It pairs well with any North Indian sabzi.
Gluten-Free
Multi-Millet Thalipeeth is a tasty and healthy breakfast. Serve it with a chutney or any podi and curds.
Festival Recipes
Sajje rotti is a popular flatbread from Karnataka. It is made from pearl millet flour and usually made during Makar Sankranti. Making same roti needs a little practice.
Indian Breads
Sel Roti is a ring shaped, mildly sweet bread from Nepalese cuisine. It is commonly made during festivals of Dashain and Tihar in Sikkim and Darjeeling. It is one of the essentials during ceremonies and functions. It's that time of the month, when we folks at Shhhh Secretly Cooking Challenge Group cook from a particular […]
Indian Breads
Kulcha / Plain kulcha with butter is a soft, mildly leavened flat bread from Punjabi cuisine. It is usually made in tandoor or oven, but can be made on the stove top too. It makes a good option for lunch or weekend dinner.
Breakfast
Aloo puri is tasty, deep fried flatbread that can be made easily. A little prior preparation and tasty breakfast is ready. Potato, mixed with a few other spices and deep fried to puri makes a delectable snack. It needs no accompaniment as such though pickle tastes good. Children love puri and this aloo puri is […]
Breakfast
Jowar dosa is a healthy twist to the usual one. It is tasty and can be made both crispy and soft. Serve it with chutney and potato sabzi for a good breakfast.
Dinner
Zucchini Paratha is a tasty and healthy flat bread. It is ideal to treat fussy kids. This is another variety of thepla which is ideal for lunch, breakfast or one can even pack it in the box.
Breakfast
Aloo Matar Paratha | Potato and pea paratha is a tasty and filling breakfast. The goodness of fresh green peas along with onion and other spices makes it delectable.
Dinner
Ragi Thalipeeth | Finger Millet Flatbread | South Indian Recipes | Healthy Breakfast Recipes | Lunch ideas Ragi thalipeeth is a tasty and healthy alternative to the usual one. It is vegan and gluten free. It is ideal for weight watchers and people suffering with diabetes. Today, everyone is aware of the importance good health […]
Breakfast
Have you ever tried making mint paratha? If not, do give a try to it. They are aromatic and refreshing. The smell of mint leaves can never be locked, it spills everywhere. No need of any accompaniment, you can serve it with curds and pickle. Last year, I was going through Tarla Dalal vegetarian cook […]
Indian Breads
Puri is a popular South Asian unleavened bread . It is usually known as puri or poori (pronounced as poori. It is tasty and makes a great meal. This post is part of the Culinary Hoppers, Blogversary special. Yes, it's been a year of our blog hop and truly a wonderful journey with like minded […]
Indian Breads
Shenga Holige is a traditional sweet from North Karnataka. It is often made during festivals. It is like a stuffed sweet pancake with peanut jaggery filling. With the commencement of the holy month of Shravan, many auspicious days and festivals lay ahead. If the tuesdays and fridays are sacred, in between are the Nagara chauti, […]
Breakfast
Methi or fenugreek leaves make tasty dishes, despite being good for health.Hence, one can include it regularly in their diet. They can be used in a wide variety of dishes. Methi parathas are tasty and make great snack for the lunch box. I had earlier written of one kind of it. Here is another variety.
Rotis
Have you tried making parathas of spinach? Its tasty, healthy and makes a good snack for the lunchbox. The ingredients that you need are 2 clusters of spinach 1 inch of ginger 3 green chillies 4 cups of wheat flour 1 tsp of oil a pinch of turmeric salt according to taste Method: Blanch the […]