Welcome to EverGreen Dishes

Foodie bloggers, food lovers, and to all with an authentic Indian taste, a hearty welcome to a sumptuous journey of mouth-watering dishes. In spite of changing trends in eating habits, I feel that some recipes have stood the test of time and still reign supreme. They are enjoyed during any course of the meal. There are a few other dishes, which have been passed since generations and are still relished, though there may be a slight variation in the ingredients used. The recipes are tried at home and been simplified to suit our modern style. They are all vegetarian dishes using a wide range of ingredients that are easily available.

Mixed Fruit Popsicle | Summer Treats

Mixed Fruit Popsicle | Summer Treats

Mixed Fruit Popsicle is a delightful summer snack. It is easy to make with natural ingredients and has no added sugar in it.  Summer and frozen treats such as ice cream, popsicles and sorbet go hand in hand. It is one of the essentials of scorching heat as the body...

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Hello and Welcome to my blog! I am Jayashree from India. An enthusiastic blogger, with a zest for life. I believe in living life to the fullest. Cooking has been my passion. I have always loved to try new recipes. Writing has been a feel-good factor and extremely loving it. With these two passions of mine, my culinary blog was born. Read More…

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Multi-millet Thalipeeth

Multi-millet Thalipeeth

Thalipeeth is one of the popular recipes from South India. With the increasing importance of millets, we are destined to add them in umpteen ways. Mixed millet flour is easily available in the super markets. Otherwise,...

Dalia Payasam | Cracked Wheat Kheer

Dalia Payasam | Cracked Wheat Kheer

Dalia payasam is a traditional sweet dish from Karnataka. It is rich in nutrients and a good food for people of all ages. What is Dalia ? Dalia is broken wheat grain, it is made from the whole grain. It is used in cooking different kind of dishes as upma, pulav,...

Tuvar and Capsicum Masala

Tuvar and Capsicum Masala

Tuvar and Capsicum Masala is a winter treat, ideal to pair with chapati or phulka. It is vegan and gluten-free. It makes a good side dish for lunch, brunch or dinner. Tuvar lilva or fresh pigeon peas in a winter crop, it is commonly used in Gujarati households to make...

Green Pea Soup

Green Pea Soup

Green Pea Soup is a flavoursome soup to enjoy during winter season. Addition of a few mint leaves gives a good taste to it. Winter is here and calls for warm drinks and fried snacks. The vendor lady brings a stack of peas everyday, I love these green beauties but how...

Spinach with Potato| Aloo palak sukhi sabzi

Spinach with Potato| Aloo palak sukhi sabzi

Spinach with potato/ Aloo Palak Sukhi Sabzi  is a semi-dry, vegan, gluten-free side dish from North Indian cuisine. It is tasty and ready in 30 minutes. It makes a good side dish with any kind of Indian flat bread as roti, chapati or phulka. Spinach and potato makes a...

Almond Cookies

Almond Cookies

Almond Cookies | Almond Cookies Recipe | Christmas Treats | Almond cookies are soft, tasty, melt-in the-mouth cookies. They are made with a few ingredients and are egg free. We are in the last month of the year, 2020 is at last coming to a close. There seems to be a...

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Cooking is a wonderful job if you love it. It helps you to make tasty dishes for your loved ones. But it can be a chore, if one has many errands at hand. Thus, one needs to cook efficiently. It can be done by using the handy hints which make cooking easier, by saving the time or making better dish by using an ingredient instead of other. Here are a hundred handy hints which I have put them in two different categories. One is store wise and the other is cook wise.