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vegetarian
Aloo Mangodi Ki Sabzi | Potato and Dried  lentil nuggets stir fry

Aloo Mangodi Ki Sabzi | Potato and Dried lentil nuggets stir fry

Aloo Mangodi ki Sabzi is a popular Rajasthani dish. It is ideal to pair with steamed rice or chapati. It is a semi-dry side dish made using dried nuggets and potato. 

Rumali Roti | Roomali Roti recipe

Rumali Roti | Roomali Roti recipe

Rumali Roti / Roomali roti is a soft, thin, unleavened flat bread from Indian sub-continent. It pairs well with any North Indian sabzi.

Guest Post Series – Palak Paneer Wrap

I am excited and happy as I start my guest post series on Evergreendishes. It's been on my mind since a long time and did have many requests, but I was never ready then. Today, I have Palak Paneer Wrap by...

Aloo Matar / Potato Pea Curry

Aloo Matar / Potato Pea Curry

Aloo matar/ potato pea curry  is a classic  North Indian accompaniment. Chunks of boiled potato and green peas are immersed and cooked in a delicious gravy laden with spices, it makes a tasty accompaniment...

Nippattu| Rice crackers | Karnataka recipe

Nippattu| Rice crackers | Karnataka recipe

Nippatu or rice crackers as they may be called are popular snacks prepared during festivities. They can be stored for a long time and can be used with tea or as an evening snack. In Karnataka, nippattu is...

How to make chiwda at home

How to make chiwda at home

Chiwda is one of the snacks stored in the kitchen shelves. It is primarily made during Diwali, when a variety of snacks are prepared. Here is my version of Chiwda recipe. It is a tasty, guilt free snack....

Ring Murukku snacks in the jar

Ring Murukku snacks in the jar

Ring murukku is another kind of dry snacks. It is from the state of Andhra Pradesh. They are soft but crispy, different from the usual kodbole that we make. Other snack recipes; Kodbole Instant Chakli Poha...

Alu Methi | no onion garlic recipe

Alu Methi | no onion garlic recipe

Alu Methi is a popular accompaniment that tastes good with any Indian flat bread. It is lightly tossed with spices in a seasoning of fenugreek leaves. I make this dish quiet often; primarily for three...

Paneer Tikka Recipe

Paneer Tikka Recipe

Paneer Tikka is a popular snack known to India and its neighbouring countries. It is often served as an appetiser. Paneer pieces are marinated in spices and grilled to make a perfect snack....

Alu Palak Potatoes in spinach gravy

Alu Palak Potatoes in spinach gravy

Spinach is widely used in my cooking. I like this green vegetable for its versitality. One can use it in various kinds of dishes, from starters to rice dishes. Being a store house of nutrients, its one of the...

Vada pav | Desi burger | Wada Pav recipe

Vada pav | Desi burger | Wada Pav recipe

Vada pav is a famous street food  of Mumbai and is commonly known as the desi burger. It is tasty and serves as a good snack  with a cup of hot tea or coffee. Growing up, this was not common. But soon, as...

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Cooking is a wonderful job if you love it. It helps you to make tasty dishes for your loved ones. But it can be a chore if one has many errands at hand. Thus, one needs to cook efficiently. It can be done by using the handy hints which make cooking easier, by saving time or making a better dish by using an ingredient instead of other. Here are a hundred handy hints which I have put in two different categories. One store wise and the other is cook wise.

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