Krackjack Sev Puri / Fun Activity

Written By: Evergreendishesdev
Published on: September 20, 2018
krackjack sev puri

Krackjack Sev Puri is a fun activity for kids. With a couple of holidays around, children are soon bored. Get them to do this snack, they will enjoy doing and relishing it.

Krackjack biscuits are product of Parle. I have used the salted crackers here.

Since I have put it as a fun activity for kids, I would like to inform that children under five years cannot do this. Kids over five need to have all vegetables boiled and cut. Do not allow the children to use sharp instruments without adult supervision.

The author is not responsible for any accidents happened thereafter.

 

krackjack sev puri

krackjack sev puri

Krackjack Sev Puri

Ingredients:
  • 15 salted biscuits
  • 2 boiled potatoes
  • 1 onion finely cut
  • 1/2 teaspoon chilly powder
  • 1/2 teaspoon chat masala
  • 1 teaspoon tomato ketchup
  • 1 tomato finely cut
  • 1/4 cup small sev
Method:
  1. Take the boiled potato, mash it, add onion and all other ingredients ( except sev and tomato) to it. Mix well. Keep it aside.
  2. Arrange the krackjack biscuits in two plates, take some potato mixture, flatten it between palms, put it on one biscuit, repeat for the others.
  3. Top with tomato piece and sev. Serve immediately.

 

Other easy recipes for kids to get involved: Choco Marie,

krackjack sev puri
Evergreendishesdev

Krackjack Sev Puri

Krackjack sev puri is a quick snack to make with salted crackers. Arranging and topping makes a fun activity for children during holidays. 
Prep Time 15 minutes
Total Time 15 minutes
Servings: 2 people
Course: chats, evening snacks, kids favourite
Cuisine: Indian

Ingredients
  

  • 15 salted biscuits
  • 2 boiled potatoes
  • 1 onion finely cut
  • 1/2 teaspoon chilly powder
  • 1/2 teaspoon chat masala
  • 1 teaspoon tomato ketchup
  • 1 tomato finely cut
  • 1/4 cup small sev

Method
 

  1. Take the boiled potato, mash it, add onion and all other ingredients ( except sev and tomato) to it. Mix well. Keep it aside.
  2. Arrange the krackjack biscuits in two plates, take some potato mixture, flatten it between palms, put it on one biscuit, repeat for the others.
  3. Top with tomato piece and sev. Serve immediately.

Notes

  • Give chopped and boiled vegetables for small children.ย 
  • It is risky to allow children to chop veggies by themself.ย 

 

If you ever make this, do share your creation with us. Tag @foodiejayashree on Instagram or @evergreendishes on Twitter.

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13 Comments

  1. Lata Lala

    Crack Jack sevpuri took me to my childhood days when my mother used to make this for us as quick evening snack. Just love this. Yours look delicious.

  2. Shobha Keshwani

    This is a nice jhatpat snack to make when we have unexpected guests. I remember serving these salt biscuits with many different toppings when I was a kid.

  3. Prajakta Sukhatme

    Always love Semi-home made dishes that are fun. This looks so cool. I am sure my kids would love a quick surprise treat ๐Ÿ™‚

  4. spiceaffairs2016

    Substituting the papdi with the salted biscuits is a great idea as its always there in the kitchen pantry and we can enjoy sep puri anytime, awsome recipe.

  5. Lathiya

    This is really a fun recipe…easy to put up and enjoy with a cup of tea…I love such simple and easy recipes

  6. Malini

    This one is a super quick and yummy snack. Creative way of including Krackjack biscuit in to chat. Kids would really love it ๐Ÿ™‚

  7. Priya Suresh

    Thats a brilliant idea to replace papdis with krackjack.. Such an ultimate thought, would love to enjoy some rite now, irresistible to the core. Drooling..

  8. Seema Doraiswamy Sriram

    Jayashree, I love this quick fix. Salty sweet krackjack, spicy sev and the yumm chutnies, you won me over for sure.

  9. Pavani

    I love the idea of using the salted biscuit instead of papdi. It is a very quick and easy snack for the evening along with a tea. Thanks for sharing

  10. jagruti

    Wow Jaya, let alone kids even I would love to make these and enjoy myself ๐Ÿ˜‰ looks so tasty!