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Chikoo Milkshake

Chikoo Milkshake is a healthy, tasty and filling. It is a good way to kickstart the day with a glass of milkshake.
Course Breakfast, evening snacks
Cuisine international
Keyword chikoo milkshake, healthy breakfast ideas, milkshake recipe, sapota milkshake

Equipment

  • blender, bowl, knife, glass

Ingredients

  • 1 chikoo
  • 1 cup cold milk
  • 1 teaspoon honey
  • a few ice cubes

Instructions

  • Take a ripe chikoo, wash and peel the skin. Remove the pulp.
  • Put it in a blender. Add milk to it. Blend it.
  • Pour it in a glass. Top it with honey. Put ice cubes and serve.

Notes

Sugar may be added instead of honey.
Honey is optional, you can just blend with milk and serve. Take a ripe fruit, it is sweeter.