by Evergreendishesdev | Dec 21, 2019 | bakes
Jump to Recipe Print Recipe Mexican Wedding Cookies / Polvorones are soft, crumbly, heavy, short bread cookies from Spain. They are often served during Mexican wedding menu and thus the name. It’s the season of baking and I am so happy about it. My daughter...
by Evergreendishesdev | Dec 15, 2019 | evening snacks, traditional recipes
Jump to Recipe Print Recipe Khandvi / Suralichi Vadi is a savoury snack from Maharashtrian and Gujarati cuisine. Yellowish, tight rolls of gramflour and curd , tempered with spices make a good snack anytime. They are slightly spicy and tangy in taste. It is also known...
by Evergreendishesdev | Nov 27, 2019 | festival recipes, gujarati cuisine, sweets, traditional recipes
Jump to Recipe Print Recipe Sukhdi / Gud Papdi is a popular Gujarati sweet. It is made using whole wheat flour, jaggery and ghee. It is soft, crumbly and has melt in the mouth texture. Sukhdi is quite an easy to make sweet that can be made in fifteen minutes. It is...
by Evergreendishesdev | Nov 18, 2019 | Rajasthani cuisine, sabzis and gravies
Jump to Recipe Print Recipe Vegetable curry from Rajasthani cuisine is a blend of unique vegetables. Raw tomato and long cucumber along with a medley of other vegetables and spices makes a tasty side dish. The love for trying different dishes from various cuisines...
by Evergreendishesdev | Nov 4, 2019 | north indian, sabzis and gravies, side dish
Chana Masala is a favourite side dish of one and all. It is from North Indian cuisine but popular in all regions of India. It pairs well with rice as well as any Indian flat bread. Chana Masala is made in various ways, some make it without onion and garlic while a few...
