by Evergreendishesdev | Feb 17, 2019 | dry snacks, festival recipes
Namak Pare is a deep fried savoury snack usually made during festivals as Holi and Deepavali. It is crispy and tasty and make a good snack for children. It is ideal to carry while travelling. Usually namak pare is made with self raising flour or a mix of self raising...
by Evergreendishesdev | Feb 13, 2019 | north indian, sabzis and gravies
Dhaba style Kala Chana makes a tasty accompaniment with chapati or phulka. One of the tasty accompaniments, it makes a good snack also. It is ideal to pack in the lunch box too. It is vegan and gluten free. I often make dishes with kala chana, it’s power packed...
by Evergreendishesdev | Feb 9, 2019 | mocktails
Jump to Recipe Print Recipe Strawberry Mojito is a refreshing, non-alcoholic drink ideal for any bright, sunny day. February is the shortest but the most awaited one. Everything seems to be beautiful during this season. It’s the season of love and beauty....
by Evergreendishesdev | Feb 5, 2019 | desserts
Strawberry and Chia Souffle is a easy dessert to whip, a blend of strawberry and chia gives a unique and healthy twist to it. With Valentine’s Day round the corner, I realised that I need to post a couple of posts here. May the season of love and peace bring...
by Evergreendishesdev | Jan 28, 2019 | cooking without fire, dry snacks
No bake Swiss Roll is a tasty and easy to make snack. It has the goodness of chocolate and coconut in it. The variety of biscuits that we get in market are so many, the simple ones are rarely asked by kids. They love to snack on cream filled ones or the heart shaped...
