by Evergreendishesdev | Nov 26, 2018 | bakes, guest post
Focaccia is a type of Italian flatbread which has the basic ingredients yeast, olive oil, salt and herbs added to the dough. The topping can vary from plain just with herbs and oil to meat. This post is a part of the guest post series that I run on my blog....
by Evergreendishesdev | Nov 20, 2018 | healthy recipes, salads
Sprouted Moong salad is an easy to make, tasty and healthy snack to serve for people of all age group. It is ideal as a side dish with any meal, pairs well with chapati or phulka too. It is ideal to eat as a snack too. What are sprouts? Sprouts are seeds that have...
by Evergreendishesdev | Nov 13, 2018 | soups, indo chinese, vegan
Vegetable Manchow Soup | veg manchow soup recipe Manchow soup is an Indo Chinese dish that is tasty, filling and loaded with veggies and noodles. It is ideal for cold winter nights. With cold wind blowing and most of us falling sick, soups come to the rescue. They...
by Evergreendishesdev | Nov 10, 2018 | dry snacks, evening snacks, Kids favourites
Three ingredient cookies | Ghee Cookies These cookies are crispy, tasty and melt in the mouth. All ingredients are easily available at home. Ghee cookies are crispy, yummy, easy to make. They are loved by all and ideal to store as snacks for kids. It is eggless and...
by Evergreendishesdev | Oct 31, 2018 | evening snacks, fasting recipes, glutenfree, vegan
Jump to Recipe Print Recipe Sabudana Khichdi is made from soaked tapoica pearls and tossed in spices, is a favourite of one and all. It is usually made during fasting days. It is tasty and makes a good evening snack. We all love this to the core. It is commonly used...
