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Ring Murukku snacks in the jar

Ring Murukku snacks in the jar

by Evergreendishesdev | Aug 16, 2017 | dry snacks, andhra recipes, south indian, vegan, vegetarian

Ring murukku is another kind of dry snacks. It is from the state of Andhra Pradesh. They are soft but crispy, different from the usual kodbole that we make. Other snack recipes; Kodbole Instant Chakli Poha Chiwda Ingredients: 1 cup rice flour 1 tablespoon moong dal 1...
Mint paratha / pudina paratha in steps

Mint paratha / pudina paratha in steps

by Evergreendishesdev | Aug 9, 2017 | breakfast time, rotis

Have you ever tried making mint paratha? If not, do give a try to it. They are aromatic and refreshing. The smell of mint leaves can never be locked, it spills everywhere. No need of any accompaniment, you can serve it with curds and pickle. Last year, I was going...
Masala Mathri/ making of tasty mathri

Masala Mathri/ making of tasty mathri

by Evergreendishesdev | Aug 1, 2017 | dry snacks, Rajasthani cuisine

Mathri is a popular Rajasthani snack, that is usually had with a cup or tea or with pickle. It is crispy, flaky, mild spicy and tasty. It’s been one of the favourite at home. Masala mathri is a slightly modified version to the regular one. Mathri is usually made...
Kadale kalu usli/ black chana sundal

Kadale kalu usli/ black chana sundal

by Evergreendishesdev | Jul 26, 2017 | accompaniments, evening snacks, Kids favourites

Kadale Kalu Usli / Black Chana Sundal is often made during Ganesh Chaturthi and  Naga Chauti. It is usually served during haldi kum kum to married ladies. Black chana is predominantly used during religious ceremonies. It is usually made as a spicy usal or sundal and...
Sago Idli | Sabudana Idli | Sabakki Idli

Sago Idli | Sabudana Idli | Sabakki Idli

by Evergreendishesdev | Jul 19, 2017 | breakfast time

Sago idli is an easy to make recipe, ideal to serve for a quick breakfast. It is another kind of breakfast dish that can be made with a little prior preparation. I am always in search of good and easy recipes and this one is my recent addition. The first time I had...
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Recent Posts

5 Chutney to pair for breakfast

How to make the perfect Idli and Dosa Batter

Traditional South Indian Breakfast

Whole Masoor Curry | Vegan and Gluten-Free Brown Lentil Dal

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