by Evergreendishesdev | Jun 14, 2017 | appetisers, evening snacks
Gobi manchurian is a popular Indo-Chinese appetizer. Cauliflower pieces are deep fried and sauted in a mixture of sauces to give a flavoursome dish. Chinese dishes have gained immense popularity in our country. They are an amalgamation of Chinese flavours to suit the...
by Evergreendishesdev | Jun 6, 2017 | reviews
Being fit and healthy is essential for all of us. It is only then we can enjoy our life. Little changes in lifestyle goes a long way, one needs to practice it regularly for a few days and soon it becomes a habit. Sugar is not good for health. It leads to many...
by Evergreendishesdev | May 31, 2017 | rice dishes
Jeera Rice is a versatile rice dish. It can be served for lunch, brunch or dinner. It pairs well with a dal, gravy, any kind of raita (yoghurt based salad) or simply with papads and pickle. It is a comfort food that one can enjoy anytime. Unlike pulav, this is...
by Evergreendishesdev | May 13, 2017 | Uncategorized, breakfast time
Honey, the golden hued gelatenous liquid is sweet as sugar but good for health. It is packed with nutrients, flavonoids and anti-oxidants. It’s passed through generations, as old as history can tell. It was used by the Munis and rishis to perform yajnas and as...
by Evergreendishesdev | May 7, 2017 | accompaniments, karnataka recipes, summer treats
Majjige huli is a popular accompaniment used with steamed rice. It is made of whisked curds with seasoning and other spices. It makes a good meal for summer. This is a signature dish of Karnataka. It is known by different names in various states. Paladya, mor...
