by Evergreendishesdev | Sep 22, 2021 | sabzis and gravies, north indian
Jump to Recipe Print Recipe Kadai Paneer is a delicious side dish from North Indian cuisine. It is ideal to pair with Indian flatbreads as tandoori roti, naan, chapati or phulka. Kadai Paneer is a popular side dish made with cubes of paneer and capsicum, served in a...
by Evergreendishesdev | Aug 30, 2021 | south indian, spice mix
Jump to Recipe Print Recipe Vegetable Spice Mix/ Palyada Pudi is one of the essentials in any South Indian kitchen. It is versatile to use, may be used in simple stir fry to dals cooked with green leaf. Palya is the kannada word for stir fry. Pudi is dry condiment...
by Evergreendishesdev | Jul 28, 2021 | healthy recipes, karnataka recipes, traditional recipes
Jump to Recipe Print Recipe Lemon Rasam is another kind of rasam made during monsoon days. The citrusy flavour with the aroma of fresh herbs is tasty and soothing. It is a healthy and comfort food for many people. The ease and simplicity of the recipe makes it a go...
by Evergreendishesdev | Oct 21, 2019 | healthy recipes
Dal with methi makes a tasty side dish with any meal. It tastes good with hot steamed rice, jeera rice, pulav or even with chapati or phulka. I love making a variety of dals, it is not only filling but packed with vital nutrients essential for carrying on day to day...
by Evergreendishesdev | Dec 3, 2018 | accompaniments, sabzis and gravies, side dish
Maharashtrian Bharli Bhendi is okra stuffed with spices and cooked. It is tasty and pairs well with chapati or as a side dish with rice and amti.. Maharashtrian cuisine is spicy, tasty, has a distinctive taste and makes a good meal anytime. It is mostly vegetarian...
