by Evergreendishesdev | Apr 19, 2019 | breakfast time, lunch ideas
Masala Paratha is a different kind of stuffed flatbread. It is spicy and ideal for lunch or dinner. Parathas are tasty and loved by all. They are ideal as breakfast, lunch, dinner or even brunch. They need no much accompaniments and most of all, the younger generation...
by Evergreendishesdev | Jul 30, 2018 | guest post, sabzis and gravies
Mug/Mag Ni Chutti Daal is a popular dish from Gujarati cuisine. It is dry sabzi of moong dal which pairs well with rice and kadhi. It’s a new week with a new face on my blog. Today, I have my other good friend Jagruti sharing her recipe here. Jagruti, Sapana and...
by Evergreendishesdev | Jul 25, 2018 | rice dishes, lunch ideas, north indian
Jump to Recipe Print Recipe Spring onion and corn pulao is a mildly fragrant rice dish and makes a delicious meal. Rice is one of the daily essentials without which we cannot survive. Rice dishes just give more glamour and taste to the usual food, they are loved by...
by Evergreendishesdev | Apr 18, 2018 | accompaniments, north indian
Hariyanvi mixed dal is a tasty accompaniment with any meal. One can serve it with hot phulkas or parathas. Serve it with hot steamed rice and you have a soul food. I recently joined Shhhhh Cooking Secretly Challenge Group on Facebook led by Mayuri Patel. Every month a...
by Evergreendishesdev | Mar 14, 2018 | sabzis and gravies, north indian
Jump to Recipe Print Recipe Matar Paneer is a popular North Indian sabzi prepared in a gravy consistency with cubes of cottage cheese and green peas in it. The biggest challenge I face is what to cook for the day rather than how to cook it. I don’t like to...
