Traditional South Indian Breakfast

Traditional South Indian Breakfast

(Disclosure : As an Amazon Associate, I may earn a small commission when you click through the products linked here, without any additional costs to you.)   The traditional South Indian breakfast is popular throughout the world. It is the preferred breakfast...
How to make Avalakki Bisibele

How to make Avalakki Bisibele

Jump to Recipe Avalakki Bisibele is a twist to the popular bisibelebath of Karnataka. It is made with moong and flattened rice along with vegetables and  spice mix. It is tasty, nutrient rich and ideal for breakfast. Looking for a different kind of breakfast ?...
Pesarattu Recipe | Moong Dal Dosa

Pesarattu Recipe | Moong Dal Dosa

Pesarattu is a popular breakfast from Andhra Pradesh. It is a lacy crepe made with moong dal. It is usually served with upma and chutney.  Pesarattu is a  moong crepe from Andhra Pradesh. The green moong or the yellow lentil can be used in the preparation. It needs no...