by Evergreendishesdev | Jul 18, 2024 | accompaniments, cooking without fire, desserts
Jump to Recipe Banana Rasayana | Balehannina Sihkarni | No Cook Recipe | 15 minute recipe Banana Rasayana or Balehannina Shikarani is a traditional recipe. It is a simple yet tasty recipe which can be recreated in ten minutes. It involves no cooking. Rasayana can be...
by Evergreendishesdev | Sep 25, 2021 | karnataka recipes, sweets
Jump to Recipe Print Recipe Gasgase payasa is a rich, creamy, delicious dessert. It is one of the Indian sweet dishes lost back with time. Gasgase is the Indian name for poppy seed. It is also known as khus-khus. in Hindi, kasa kasa in Tamil, and posto in Bengali....
by Evergreendishesdev | Aug 10, 2021 | fasting recipes, festival recipes, sweets
Sabudana Kheer / Sabakki Payasam is a tasty and easy to make Indian dessert. Tapioca pearls are used to make a delicious kheer, ideal for fasting days. Sabudana is called as sago, rabia and saksak in different parts of the world. It is a starch extracted from the...
by Evergreendishesdev | May 29, 2021 | sweets, festival recipes
Jump to Recipe Print Recipe Khira Gaintha is a delicious sweet dish, rice balls are cooked in thickened milk laced with nuts, cardamom, kesar and coconut. It is from Oriya cuisine and usually made as an offering to the Lord Jaganath. What is a Pitha ? Pitha is a...
by Evergreendishesdev | Mar 18, 2019 | karnataka recipes, traditional recipes
Karchikayi or Karanji is a popular and traditional snack from South India. It is the sibling of Gujiya from North India. Karanji is a crescent shaped, sweet fried dumpling, filled with a coconut and nut mix, deep fried to perfection. Holi, the festival of colours...
