by Evergreendishesdev | Aug 31, 2015 | accompaniments, south indian, vegan
Jump to Recipe Print Recipe Beans, popularly known as French beans or just by the name of ring beans is a key ingredient in South Indian cooking. It makes a good combo with other veggies such as carrot, peas, capsicum and potato and can be used in various dishes as...
by Evergreendishesdev | Aug 5, 2015 | sabzis and gravies, vegan
Cauloflower Stir Fry is an easy to make, tasty side dish from North Indian cuisine. Cauliflower, popularly known as gobi, can be used in a wide range of dishes. It is extensively used in curries, stirfry and starters. It is one of the veggies liked by kids today....
by Evergreendishesdev | Jul 31, 2015 | rice dishes
It’s been sometime I have written rice recipe, today sharing with you all a popular and easy to make one -pot meal, tomato rice. Rice and vegetables are tossed in tomato puree blended with spices and cooked to make an easy meal some days. Before I proceed to the...
by Evergreendishesdev | Jul 22, 2015 | chaats, evening snacks
Ragda Paatis is a very popular chaat . It is a one filling meal. It can be easily prepared if you have the soaked peas. Potato tikkis or patties are prepared and served with a delectable dish of peas, topped with various chutneys. With this dish on mind, I was on the...
by Evergreendishesdev | Jul 19, 2015 | dry snacks, karnataka recipes, Kids favourites, south indian, traditional recipes
With kids at home, it is usual to have many dry snacks such as chakli and kodbole on the shelves. These are loved by children.The fast and mechanical life has brought a stand still to some of the routine work made by older generation.Very often, we buy from stores ,...