by Evergreendishesdev | Mar 16, 2014 | rotis
Have you tried making parathas of spinach? Its tasty, healthy and makes a good snack for the lunchbox. The ingredients that you need are 2 clusters of spinach 1 inch of ginger 3 green chillies 4 cups of wheat flour 1 tsp of oil a pinch of turmeric salt according to...
by Evergreendishesdev | Mar 12, 2014 | evening snacks
Pav bhaji is an all time favourite of children and adult alike. It makes a sumptuous dish for a party or a get together. A dish which never fails to relish your taste buds. The ingredients that you need are peas ( fresh preferably) 2 bowl mixed vegetables of...
by Evergreendishesdev | Mar 6, 2014 | cooking guide, Uncategorized
The English names are not familiar to many. My attempt to help the readers to know them. Ashgourd white pumpkin, wintermelon ,petha amaranth pigweed, ramdana, chauli chavleri colocasia ...
by Evergreendishesdev | Mar 4, 2014 | cooking guide
Most often, we find entangled when we are following receipes with the measurements given. Here is a handy conversion chart for reference. 1 tsp 1/3tbsp 1/6 fluid ounce 5ml 3tsp ...
by Evergreendishesdev | Mar 3, 2014 | breakfast time
Masala Upma is a popular breakfast dish from Bangalore and Mysore region of Karnataka state. Commonly known as khara bhath, it is healthy, tasty and easy to prepare. Upma is a breakfast which is predominantly prepared in South India, at least once a week. It is made...
