by Evergreendishesdev | Jul 13, 2014 | sabzis and gravies
Green gram stir fry is a popular side dish from Karnataka. It is commonly known as Hesaru kalu palya. It makes a good accompaniment with chapathi or jowar roti. Ask any South Indian, they will be happy to mention about green moong. It is one of the essentials in the...
by Evergreendishesdev | Jul 12, 2014 | accompaniments, evening snacks, festival recipes, south indian, traditional recipes, vegan
Jump to RecipePrint Recipe Cabbage pakoda are crispy and tasty. They are ideal with a hot cup of tea. It is vegan, no onion garlic dish. It is ideal to serve with a festive platter. A typical South Indian platter consists of a payasam, chutney, pickle, two kind of...
by Evergreendishesdev | Jul 5, 2014 | rice dishes, indo chinese
Fried rice is a signature dish of the Chinese. It is mainly a non vegetarian dish, but today this version is also popular. The mild pungent taste blended well with the vegetables making it a favourite amongst many of us. It is a delicious dish which can be served...
by Evergreendishesdev | Jul 4, 2014 | accompaniments, breakfast time, chutneys
Onion chutney makes a tasty accompaniment with many dishes as dosa and chapathi. Our food looks awfully dull with the usual or the not so desirable accompaniments. Tasty side dishes makes the meal interesting and palatable. Here is another kind of chutney with onion...
by Evergreendishesdev | Jun 25, 2014 | sabzis and gravies
Okra with tomatoes/bhindi tamatar ki sabzi makes a good accompaniment with roti or chapati. It is tasty and easy to prepare. Okra is called by different names. It is commonly known as bhendi or bhindi. Many are familiar to it as lady’s finger. Okra is a popular...
