Latest Posts
Avalakki Upkari / Hachida Avalakki / North Karnataka
Avalakki Upkari / Hachida Avalakki is a popular snack from North Karnataka. Thin flakes of flattened rice is mixed with coconut, cucumber, onion, tomato, chilly powder to form a tasty […]
Mango Jam with Chia seed / no sugar and pectin
Mango Jam with Chia seed is a healthy twist to the usual mango jam. It has no added sugar and preservatives. It's the season of mangoes, something magical about this […]
Tangy Imli ka Amlana / Rajasthani Cuisine
Imli ka Amlana is a refreshing, sweet and tangy drink from Rajasthani cuisine. It is used as an appetiser. I am in search of good refreshing drinks, something that soothes […]
Instant Ragi Idli
Instant Ragi Idli is tasty, healthy and easy to make. It is a good option for breakfast, evening snack or dinner. You can serve it for people with diabetics. […]
Maggi Bhel / quick chaats
Children need a variety of snacks especially in the evenings. I am always on the look out for something interesting. Maggi Bhel is a quick snack that can be made […]
Tomato Chawtny
Tomato Chawtny (chutney) is a simple, rustic, tasty accompaniment from Naga cuisine. It is commonly served with rice and meat. Nagaland is a small state in the North-eastern part of […]
How to make masala paratha
Masala Paratha is a different kind of stuffed flatbread. It is spicy and ideal for lunch or dinner.
Cucumber Lassi / summer treats
Summer is at its peak in India, nothing is more good than a glass of cold water. We tend to dislike food during this season, juice, fruits and ice cream […]
Dry Fruit Ladoo
Sweets form an integral part of any celebration, from burfis to puddings, we cherish them for any occasion. Dry fruit sweets are delicious and loved by all, more so if […]
Oats Dhokla / how to make instant oats dhokla
Oats Dhokla is a healthy twist to the usual one. Powdered oats, semolina and yoghurt are used to make this snack. This is an instant version, needs no soaking or […]
Hey there, I'm Jayashree
Welcome to Evergreendishes, where home-style cooking meets simple creativity. A food lover, recipe experimenter, and writer, sharing tried-and-tested dishes made with care and love.