Latest Posts

South Indian Thali
Presenting a South Indian thali on the blog. Thali is an elaborately prepared platter with different kind of dishes.

Pomegranate Chaat
Pomegranate Chaat is a tasty and easy to make snack. It is a healthy and ideal for a mid-day snack too.

Guest Post- Gaund ke Ladoo
Gaund ke ladoo is a tasty and healthy sweet, ideal to be stored as a snack in the jar during the winter season. It is also known as Gond ke […]

Kashmiri Dum Aloo | how to make kashmiri dum aloo
Kashmiri Dum Aloo is one of the most preferred vegetarian curries. Baby potatoes are deep fried and cooked in a vibrant and spicy yoghurt based curry with a blend of […]

Banana Mango Oat Shake
Banana Mango Oat Shake is a n easy to make, tasty and healthy drink to serve the family members. It is filling and provides the nutrients for the body. Mornings […]

Kidney Bean and Corn Salad
Kidney bean and corn salad is a tasty and nutrition packed snack to binge anytime. Serve it with lunch or as a light snack, it is definitely a crowd pleaser. […]

Mambazha Pulissery | Kerala Mango Curry
It's raining mangoes, the best thing about summer is this fruit. Days would be dreadful thinking only about the heat. Coming to the recipe, I have another mango dish from […]

Guest Post Chocolate Streaked Mango Icecream
Mango Ice cream is a delightful dessert, best made with fresh alphanso mangoes. But, when chocolate and mango pair together, it's truly exotic. Time for another guest post, and it's […]

Cabbage stir fry recipe | cabbage palya
Cabbage stir fry/ palya is a simple yet flavourful accompaniment. It tastes good with rice and sambar or rasam. It can also be served with chapati or roti. Cabbage is […]

Ambua mango dish/ Himachal cuisine
It's the season of mangoes and here is another tasty dish, Ambua. It is a delicious sweet and sour dish from the Kangra district of Himachal Pradesh. It pairs well […]
Hey there, I'm Jayashree
Welcome to Evergreendishes, where home-style cooking meets simple creativity. A food lover, recipe experimenter, and writer, sharing tried-and-tested dishes made with care and love.
