Latest Posts

Guest Post Series- Sparkling Blueberry Lemonade
Sparkling Blueberry Lemonade is a refreshing drink to beat the heat. It is the second guest post that I am putting on my blog. Continuing with my guest post series, […]

How to make tasty green chutney
Green chutney is one of the essential accompaniments with any evening snack. It is spicy, tasty and versatile in its use. Green chutney is perfect match for sandwich. It goes […]
Ragi Thalipeeth / how to make ragi thalipeeth
Ragi Thalipeeth | Finger Millet Flatbread | South Indian Recipes | Healthy Breakfast Recipes | Lunch ideas Ragi thalipeeth is a tasty and healthy alternative to the usual one. It […]
Guest Post Series - Palak Paneer Wrap
I am excited and happy as I start my guest post series on Evergreendishes. It's been on my mind since a long time and did have many requests, but I […]

Aloo Matar / Potato Pea Curry
Aloo matar/ potato pea curry is a classic North Indian accompaniment. Chunks of boiled potato and green peas are immersed and cooked in a delicious gravy laden with spices, it […]

Raw Mango Rice / Mavina kayi chitranna
Raw mango rice / mavina kayi chitranna is a delicious rice preparation from South India. It is known by different names as mavin kayi chitranna in karnataka , mamidkayi pulihora in Andhra […]

Ash gourd Halwa | Kashi Halwa | Dum root Halwa |
Ash gourd halwa is a tasty and popular sweet of South India. It is called by different names as Kashi Halwa, Dum root halwa or Budhgumbala kayi halwa. It is […]

Huli nuchu | Katambli | Karnataka recipes
Huli nuchu or katambli is a traditional food that is made using broken rice and buttermilk. It is a coolant food for summer from Karnataka. Some recipes are cherished since […]

Cucumber smoothie | summer treats
Cucumber Smoothie is a coolant food for summer. I am on the look out for better break fast option these days and by far this has been the tastiest one, […]

Hariyanvi Dal / how to make mixed dal
Hariyanvi mixed dal is a tasty accompaniment with any meal. One can serve it with hot phulkas or parathas. Serve it with hot steamed rice and you have a soul […]
Hey there, I'm Jayashree
Welcome to Evergreendishes, where home-style cooking meets simple creativity. A food lover, recipe experimenter, and writer, sharing tried-and-tested dishes made with care and love.
