Latest Posts
Bread pakoda
Winter brings it own blessings for us. Beautiful season awaits along with good food for the taste buds.This cold weather, urges us to deep fry some snacks as pakodas and […]
Healthy kidney bean salad
Kidney bean salad is a tasty, healthy and easy to make snack. It is packed with nutrition and ideal protein supplement for vegetarians. Kidney bean aka rajma is a wonderful […]
Brown rice with beet and sprouts
My advent with brown rice landed me to this recipe. The first time I made it I was sceptical and knew it was a disaster, but alas ! it was […]
Sweet potato kheer
Sweet Potato Kheer is a tasty sweet dish from South Canara cuisine. Since the beginning of the new year, I have been on a sweet spree here ! My third […]
Beetroot halwa / beet pudding
Beetroot are another supernatural food that we need to include in our diet. There are many dishes that we can do with this magical vegetable. From salads to desserts,it can […]
Hayagreeva maddi/ traditional sweet of chana dal
Hayagreeva Maddi is a traditional sweet dish from Karnataka. Bengal gram is perfectly cooked and simmered in jaggery along with desiccated coconut and nuts. It makes a delectable sweet. As […]
Ragi idli /Finger millet idli
Ragi Idli / Finger Millet Idli is a healthy twist to the usual variety that is made. It is ideal for breakfast. This is a fermented idli. Everyday, it is […]
Ammini kozhukattai | steamed rice balls
Ammini kozhukattai is a south indian dish. It is made in Tamil Nadu cuisine where different kinds of kozhukottai are popular. It can be served as a snack or along […]
Chocolate cake with ganache for X mas
December is the month of celebrations and time to bake cakes and biscuits. With Christmas, round the corner, I realised I had not put up my own recipe here. Here […]
Instant chocolates
It's holidays for most of the school children, time to enjoy and have fun. But, it's so weird to see them bored or glued to that TV or mobile all […]
Hey there, I'm Jayashree
Welcome to Evergreendishes, where home-style cooking meets simple creativity. A food lover, recipe experimenter, and writer, sharing tried-and-tested dishes made with care and love.