by Evergreendishesdev | Jan 1, 2018 | Kids favourites, accompaniments, sabzis and gravies, side dish
Arbi is a root vegetable that is usually available in winter. The other names that that one can resonate with are colocasia, arvi, taro root, shyavi gadde. Sukhi arbi/colocasia makes a tasty accompaniment with any meal. It is a powerhouse of nutrients. It is rich in...
by Evergreendishesdev | Jul 19, 2017 | breakfast time
Sago idli is an easy to make recipe, ideal to serve for a quick breakfast. It is another kind of breakfast dish that can be made with a little prior preparation. I am always in search of good and easy recipes and this one is my recent addition. The first time I had...
by Evergreendishesdev | Jul 5, 2017 | rice dishes
Sesame rice is a flavourful dish which can be prepared during weekends or for a quick lunch. It is ideal during festivities since it has no onion or garlic in it. The ingredients needed to prepare sesame rice are few and mostly found in all kitchen shelves. Roasting...
by Evergreendishesdev | May 2, 2016 | chutneys, accompaniments
Red coconut chutney makes a good accompaniment with hot steamed rice topped with a dollop of ghee. It pairs well with idli and dosa too. This chutney is often made in South Canara region. Today, I am presenting to you a tasty chutney which is ideal accompaniment with...
by Evergreendishesdev | Aug 31, 2015 | accompaniments, south indian, vegan
Jump to Recipe Print Recipe Beans, popularly known as French beans or just by the name of ring beans is a key ingredient in South Indian cooking. It makes a good combo with other veggies such as carrot, peas, capsicum and potato and can be used in various dishes as...
