by Evergreendishesdev | Dec 6, 2014 | accompaniments
Ajwain Tambli is tasty and healthy accompaniment from coastal cuisine. It tatses good with hot steamed rice. In the coastal region as rice is the staple food, many varieties of accompaniments are served with it. A wide range of tasty chutneys, tangy gojjus, healthy...
by Evergreendishesdev | Dec 4, 2014 | desserts, festival recipes, karnataka recipes
Vermicelli Kheer / Shavige payasa is a traditional sweet dish from South India. Thin vermicelli of wheat is used in the preparation of the dish. It is one of the popular dessert / sweets made in all parts of India. In South India, it is often prepared during all...
by Evergreendishesdev | Dec 3, 2014 | Uncategorized
It’s so good to be back to writing again. Been really missing all this.Crisp bhendi make ideal accompaniment with rice. They are liked by all and can be preserved for a few days. But take care, do fry them well lest they may not turn soggy. INGREDIENTS : bhendi...
by Evergreendishesdev | Nov 17, 2014 | breakfast time
Every morning it is a dilemma what has to be served for the kids, before they leave for school. The time is quite early to have a heavy breakfast nor can they be sent with just a glass of milk. This sandwich can be easily made and served. INGREDIENTS : bread slices 12...
by Evergreendishesdev | Nov 13, 2014 | evening snacks
The daily food seems to bad to indulge and calls for a change. Fried food seems to be tasty while eating and liked by all. I do not prepare often but children do love these ! Mangalore bonda are tasty and easy to make. They make a perfect evening snack with a...
