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pongal

Spicy Pongal for Sankranti

This year,January 15 is Makar Sankranti , a very important festival in South India. It marks new beginnings. The previous day too, is celebrated by giving fresh grains and other […]

Rasam

Rasam is popular accompaniment with rice in South India. Our food seems to be incomplete without rice and  rasam. Called by various names as Saaru or Bele Saaru, it is […]

Tangy accompaniment "gojju"

For the rice lovers, gojju and chutney of various kinds make good accompaniments. This is popular in southern region and is made using ladies finger,cucumber ,pineapple  and even mango. Here […]

no onion garlic dal fry

No Onion Garlic Dal Fry Recipe

Dal Fry is a popular accompaniment in our daily menu. The recipe shared makes a good accompaniment with steamed rice as well as chapathi.. It is a no onion garlic […]

sweet rice

Sweet Rice Recipe | South Indian

Sweet rice is a traditional festive dish from India. Aromatic and delicious, it makes a good treat for many festivals. Celebrations and sweets go hand in hand. As this year […]

poha chiwda

Poha chiwda | Hurida Avalakki

In South India, poha or beaten rice is extensively used in preparing snacks. Commonly called as Avalakki in Karnataka, Poha chiwda is a tasty ready to eat snack for evenings […]

Ridge gourd chutney

Ridge gourd chutney is a popular side dish in Karnataka. It pairs well with both steamed rice and chapathi. Ridge gourd is often used to make vegetable after scraping the […]

Brownie

I love this month, pleasant climate, many celebrations and holidays. It's that time of the year where we bake goodies and make new resolutions. We look forward to new beginnings […]

urad dal wada

Urad dal wada / uddina wade

Urad dal wada are tasty and loved by all. It is usually served along  with idli in restaurants. It is one of the essentials of South Indian breakfast.  Urad dal […]

CHRISTMAS TREE TRIMMING PARTY

Welcome to our very first Christmas tree trimming party. This is collaboration from across many miles. From Canada, the United States to India and France. It is with great pleasure […]

Hey there, I'm Jayashree

Welcome to Evergreendishes, where home-style cooking meets simple creativity. A food lover, recipe experimenter, and writer, sharing tried-and-tested dishes made with care and love.

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