by Evergreendishesdev | Jul 13, 2019 | condiments
Punjabi Garam Masala is a flavoursome condiment from North India. It is a blend of spices which is usually added to curries and other dishes to enhance the taste. Today, I have a condiment that is used and loved by everyone these days. We often buy these masala...
by Evergreendishesdev | Jun 15, 2019 | condiments, vegan
Sonth / saunth chutney is a sweet tamarind chutney used as an accompaniment with snacks such as samosa and kachori, topping for dahi balle and also to make all kind of lip smacking chaats. This version is from North India. I make sweet chutney using dates and always...
by Evergreendishesdev | May 26, 2019 | condiments, low calorie
Mango Jam with Chia seed is a healthy twist to the usual mango jam. It has no added sugar and preservatives. It’s the season of mangoes, something magical about this fruit. It is loved by mostly everyone, very few dislike it. The best way to eat mango is Aamras...
by Evergreendishesdev | Jan 2, 2019 | condiments, dry chutneys
Jump to Recipe Flaxseed chutney powder is a tasty and ideal condiment to make and store at home. It stays good for a long period and makes a good accompaniment with any meal. It is usually served with jowar roti or chapati along with other dishes. A hearty new year...
by Evergreendishesdev | Feb 16, 2018 | condiments, Kids favourites
Jump to RecipePrint Recipe Strawberry Jam is tasty and makes a good spread with bread toast. Sharing a strawberry jam recipe which has only three ingredients and no added pectin. Home made jams are tasty and have no added preservative. With strawberries around, I...
by Evergreendishesdev | Jun 27, 2017 | condiments, dry chutneys
Cooking is easier when you have condiments on the shelf. They act as a substitute or serve as an additional accompaniment. We regularly need these dry chutney powders. I usually have four varieties and one of them is the Curry leaf powder/ karibevina chutney pudi....
