Latest Posts
Khira Gaintha Recipe | Odisha cuisine
Khira Gaintha is a delicious sweet dish, rice balls are cooked in thickened milk laced with nuts, cardamom, kesar and coconut. It is from Oriya cuisine and usually made as […]
Kara Pidi Kozhukottai
Kara Pidi Kozhukottai is an aromatic, filling and healthy dish ideal to serve for breakfast. The rice and lentil mixture is twice cooked to make a delicious dish. It is […]
Baked Katori Chaat | Katori Chaat recipe
Baked Katori Chaat is a tasty and healthy snacks. Beautiful baked cups are filled with a filling of chana and potato to make an irresistible and tasty snack.
Custard Pudding | How to make custard pudding
Custard Pudding is a layered, easy to make summer treat. In the blazing heat, you can serve this with different variations.
Mixed Fruit Popsicle Recipe
Mixed Fruit Popsicle is an easy to make summer treat. In the blazing heat, it is good to have a popsicle made of fresh fruits without any added sugar in […]
Kashmiri Tomato Chutney | Spicy Tomato Chutney Recipe
Kashmiri Tomato Chutney is flavoursome with a hint of spices. It is ideal to serve with idli, dosa and chapathi.
Badam Phirni Recipe | Badam Firni | Quick Badam Phirni Recipe
Badam Phirni is a delicious dessert from North India. It makes a good treat for any occasion.
chutneys | accompaniments | side dish | vegan
Chana dal chutney | how to make bengal gram chutney
Chana Dal Chutney is a tasty chutney made with lentils and coconut.It pairs well with idli, dosa and gundapongal.
gluten free | millets | rotis
Multi-millet Thalipeeth
Multi-Millet Thalipeeth is a tasty and healthy breakfast. Serve it with a chutney or any podi and curds.
Dalia Payasam | Cracked Wheat Kheer
Dalia payasam is a delicious treat made using cracked wheat, jaggery and milk. It is one of the festive delicacies of Karnataka.
Hey there, I'm Jayashree
Welcome to Evergreendishes, where home-style cooking meets simple creativity. A food lover, recipe experimenter, and writer, sharing tried-and-tested dishes made with care and love.