by Jayashree | Feb 23, 2014 | desserts
Phirni is a dessert which is very popular in North India. It is made of milk. It tastes best when served chilled. It is easy to make and can be made beforehand. Ingredients: 1 litre of milk 3 tbsp of rice flour 4 tbsp of sugar a few strands of saffron vanilla...
by Jayashree | Feb 23, 2014 | breakfast time, south indian
Dosa is a thin crepe made of batter of rice and lentil. It is fermented overnight and prepared the next day. Masala Dosa is usually served with a chutney and potato vegetable. Masala Dosa, the very name brings a kind of joy to every South Indian. This is one of the...
by Jayashree | Feb 23, 2014 | north indian, sabzis and gravies
This is one of the most popular dishes of north india. It is an all time favourite of kids and adults alike. It is made of kabuli chana , which is called as chick pea in english. Why is this dish so popular? First and foremost, it is tasty. It is one of the...