Mocha Banana Cake sounds good isn’t it? This is such a good one, I am just loving it, it’s made of wheat flour, sugarless, butterless and eggless ! This recipe is part of brand partnership with PlaceofOrigin.in and Plattershare for the Belly Nirvana Campaign.

Children should always be given  healthy snacks. It provides nutrition and good taste. Mocha Powder is one such kind. It is good to serve as a frothy milkshake. You can even serve it in warm milk. Do check out the product in the online store.

Let’s get baking the cake. I just love these guilt free indulgences.

mocha banana cake

mocha banana cake

Ingredients:   (measurement used: 1 cup = 200grams)

• 1 cup wheat flour
• 2 teaspoon mocha powder
• 1 teaspoon baking soda
• 1/2 cup milk
• 1/2 cup honey
• 2 ripe bananas
• 1/4 cup oil
• 1/2 teaspoon ghee
• 1/2 teaspoon wheat flour
• 8 almond broken into pieces

Method:

1. Sieve the flour, baking soda and mocha powder together.
2. Mash the bananas, beat it well.
3. Add milk, honey and oil to it. Mix it.
4. Now, add the wheat flour and gently mix it.
5. Add the dry fruits to it.
6. Pre-heat the microwave.
7. Grease the tray with a little ghee and flour over it.
8. Pour the batter over the greased plate.
9. Microwave it for seven to eight minutes. The inserted toothpick should come out clean.
10. Allow to cool on the rack.

mocha banana cake

Print Pin

Mocha Banana Cake

Mocha Banana Cake is a tasty and healthy cake. It has no refined flour, sugar and butter. Addition of mocha chocolate powder gives a nice flavour to it.

Course Snack

Cuisine international

Prep Time 15 minutes minutes

Cook Time 20 minutes minutes

Total Time 35 minutes minutes

Servings 10 pieces

Author Jayashree

Ingredients

• 1 cup wheat flour
• 2 teaspoon mocha chocolate powder
• 1 teaspoon baking soda
• 2 ripe bananas
• 1/2 cup milk
• 1/2 cup honey
• 1/4 cup oil
• 1/2 teaspoon clarified butter (ghee) for greasing
• 1/2 teaspoon wheat flour for dusting
• 8 almonds chopped

Instructions

• Sieve wheat flour, baking soda and mocha powder together.
• Mash the bananas. Add honey, oil and milk to it. Beat it well.
• Add the flour to it. Slowly mix the batter. Add chopped almonds to it.
• Pre-heat the microwave. Grease the baking tray with clarified butter, dust with flour. Pour the batter over it and bake it for eight minutes in two intervals.
• The inserted toothpick should come out clean. Once it is done, cool it on the rack.

Notes

• The timings may change for different microwave oven.
• You can use an OTG.

mocha banana cake

This is the second post  in brand association with Place of Origin Indian Taste Delivered for the Belly Nirvana Campaign by Plattershare. The earlier post was Mocha Coffee Cookies.

Cocosutra mocha powder is a mix of coffee and chocolate together. It is a rich blend of dark cacao and fine coffee powder, a taste so unique and sinful. It comes in a pack of two, each weighing 100 grams. This product is one of the many products that they have for global Indians. Do take a look at their online store

Plattershare is a popular social media platform for food lovers, food professionals and food businesses. It is a wonderful platform to showcase our culinary skills and participate in contests. It is run by Kirti Yadav and Ankush Dhiman.

Disclaimer: This post is part of brand collaboration. I have received the product to create and write recipe and review. All views expressed are my own and not influenced by anybody. 

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