by Jayashree | Feb 8, 2016 | chaats
Today, a new cuisine makes its advent here as Culinary Hoppers decided to visit West Bengal to enhance their culinary skills. The past few days have been pretty exciting for me. Bengali cuisine is tasty and elaborate, they are good chefs who spend a lot of time in...
by Jayashree | Oct 12, 2015 | bakes
Baking has been one of my interests, though I have not advented much. It had always been with microwave, but this time I thought of trying in my OTG which had been lying unused. Yes, it is again the time of our blog hop with the theme “baking ” and today I...
by Jayashree | May 6, 2015 | appetisers, evening snacks, north indian, vegetarian
Jump to Recipe Paneer Tikka is a popular snack known to India and its neighbouring countries. It is often served as an appetiser. Paneer pieces are marinated in spices and grilled to make a perfect snack. Paneer or cottage cheese is extensively used in Indian cooking...
by Jayashree | May 5, 2015 | appetisers
Masala Papad is a tasty appetiser which is relished by most of us. It is easy to make and here it is guilt free. I have used spicy urad dal papads which are readily available in the super market Papads have always been relished in Indian cooking along with rice and...