How to make Avalakki Bisibele

How to make Avalakki Bisibele

Jump to Recipe Avalakki Bisibele is a twist to the popular bisibelebath of Karnataka. It is made with moong and flattened rice along with vegetables and  spice mix. It is tasty, nutrient rich and ideal for breakfast. Looking for a different kind of breakfast ?...
Pesarattu Recipe | Moong Dal Dosa

Pesarattu Recipe | Moong Dal Dosa

Pesarattu is a popular breakfast from Andhra Pradesh. It is a lacy crepe made with moong dal. It is usually served with upma and chutney.  Pesarattu is a  moong crepe from Andhra Pradesh. The green moong or the yellow lentil can be used in the preparation. It needs no...

Semolina Dosa

I am glad to share this recipe with you all today. As the title suggests, it is ” Semolina Dosa ” but of a different kind.This is part of our blog hop with the theme “dosas” . Hence, you can have a galore of dosas today. Usually semolina dosa,...