This is ideal with idly and dosa. It can be prepared ahead of time and stored in the refrigerator. Use fresh coconut for a good taste.

The ingrdients that you need are:

1 bowl of grated fresh coconut

2 tablesppon of roasted groundnuts

4 green chillies roasted in a little oil with curry leaves

2 teaspoon of tamarind pulp

salt

oil for seasoning

goes with anything!

Method:

Grind all the ingrdients together with some water. Remove into a serving bowl and add the seasoning.

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