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Kulfi Recipe | Kulfi Ice cream

Kulfi Recipe | Kulfi Ice cream

Kulfi is a popular frozen dessert from Indian sub-continent. It is loved by kids and adults alike. Kulfi is a popular frozen dessert from Indian sub-continent. It was first made in the 16th century and since then it is still the pride of our country.  Initially, it...
Know your spices

Know your spices

Spices are essential in our day to day cooking. They give a good aroma and elevate the taste of the dish. Indian cuisine uses a wide range of spices. It is intimidating for beginners as one cannot remember the names. They are even confused as some of them look...

Indian Names of Cooking Ingredients

Cooking involves the usage of multiple ingredients to create a good dish. Here are a list of the ingredients used commonly in the Indian kitchen. Do you mess with these ?   Atta usually refers to wheat flour. It is called as gehu ka atta. Plain flour is maida....
Uttapam / how to make uttapam

Uttapam / how to make uttapam

Uttapam is a thick savoury pancake like dish made from dosa batter that has a topping of onion and vegetables. It is filling and tasty. A dosa batter in the refrigerator is handy and can be used in many ways. It makes an easy breakfast option, evening snack if the...

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Cooking is a wonderful job if you love it. It helps you to make tasty dishes for your loved ones. But it can be a chore if one has many errands at hand. Thus, one needs to cook efficiently. It can be done by using the handy hints which make cooking easier, by saving time or making a better dish by using an ingredient instead of other. Here are a hundred handy hints which I have put in two different categories. One store wise and the other is cook wise.

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