Here is another coconut chutney that is very tasty.It can be used with idli and dosa.
The ingredients that you need are:
fresh coconut grated 2 cup
green chillies 3
a few curry leaves
dalia split 1/2 cup
garlic cloves 2
coriander leaves 1/2 bunch
tamarind pulp 2 tsp
salt to taste
seasoning:
oil 1 tbsp
mustard seeds
asafoetida a pinch
turmeric powder a little bit
Method:
Roast the greenchilli and curry leaves in a little oil.
Grind all ingredients together with water.
Add seasoning.
Don’t miss any recipes ! Also get a book of handyhints
[inbound_forms id=”default_1″ name=”First, Last, Email Form”]
[social_share style=”bar” align=”horizontal” heading_align=”inline” facebook=”1″ twitter=”1″ google_plus=”1″ linkedin=”1″ pinterest=”1″ /]