by Evergreendishesdev | Mar 11, 2017 | festival recipes, karnataka recipes, rice dishes
Bisebelebath is a popular dish from Karnataka cuisine. It is a rice and lentil based dish cooked with vegetables and a different spice miix. It is usually prepared during festivities. It’s that time of the year, when the weather is wonderful and our heart calls...
by Evergreendishesdev | Jan 13, 2017 | festival recipes, traditional recipes
Sankranti Ellu is commonly prepared in South India. It is offered to the Lord and later exchanged with family members and friends. Makar Sankranti is one of the important festivals celebrated in India. It is called by different names in different parts of the...
by Evergreendishesdev | Feb 21, 2016 | dry snacks, fasting recipes, festival recipes, sweets
Jump to Recipe Dates Burfi is a delectable fudge ideal for all occasions. Be it a get-together or a family function, this sweet is ideal and loved by all. Moreover, a guilt-free treat for all the sweet lovers. I am extremely happy and its one of those cherished...
by Evergreendishesdev | Jan 2, 2016 | festival recipes, gluten free, sweets, traditional recipes
Hayagreeva Maddi is a traditional sweet dish from Karnataka. Bengal gram is perfectly cooked and simmered in jaggery along with desiccated coconut and nuts. It makes a delectable sweet. As we enter the new year 2016, I start my posts here on a sweet note. Here is a...
by Evergreendishesdev | Dec 28, 2015 | evening snacks, festival recipes
Jump to Recipe Ammini kozhukattai is a south indian dish. It is made in Tamil Nadu cuisine where different kinds of kozhukottai are popular. It can be served as a snack or along with lunch as an accompaniment. Ammini Kozhukottai is a savoury dish made usually...
by Evergreendishesdev | Sep 13, 2015 | dry snacks, festival recipes
Ompudi or besan sev is a popular snack which is cherished by all. It is ideal to store in the jar as a dry snack. It is commonly made during festivities in South India. Over the years, I have realised few things about this recipe. This is the easiest one to make of...
