by Evergreendishesdev | Feb 24, 2014 | sabzis and gravies, side dish, south indian
Avial / aviyal is a popular dish from Kerala cuisine. Assorted vegetables are used to make this delicious stir fry, it tastes good with hot steamed rice. This is a popular dish of Kerala. It is lightly spiced with various kinds of umpteen vegetables. It makes a good...
by Evergreendishesdev | Feb 23, 2014 | breakfast time, south indian
Dosa is a thin crepe made of batter of rice and lentil. It is fermented overnight and prepared the next day. Masala Dosa is usually served with a chutney and potato vegetable. Masala Dosa, the very name brings a kind of joy to every South Indian. This is one of the...
