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No Onion Garlic Thali
A no onion garlic thali which you can easily prepare at home.Some days call for a simple, no onion garlic meals. I usually add onion regularly except for a few days as Ekadasi, festive days and my mood. Here is one such thali. It consists of red coconut chutney, two...
Paneer Bhurji | North Indian Cuisine
Paneer Bhurji is a classic dish from North Indian cuisine. Scrambled paneer is mixed in a gravy of cooked onion and tomatoes with spice powders to make a tasty accompaniment. Paneer is cottage cheese while burji refers to a scramble. Cottage cheese scramble is ideal...
Sprouted Moong Methi Stir Fry
Sprouted Moong Methi Stir Fry is a tasty, healthy, easy to prepare side dish from Konkani cuisine. It is a good way to include sprouted fenugreek, which is a slightly difficult to consume by itself. Sprouting duration varies for both. Moong sprouts in a day while...
Soya Chunks Manchurian Recipe
soya manchurian | soya chunks manchurian recipe | dry soya manchuri | soya manchuri recipe Soya Chunks Manchurian is a tasty party appetiser from Indo--Chinese cuisine. Manchurian is loved by all and today, many varieties of the same are prepared. Soya Manchurian is...
How to make Avalakki Bisibele
Avalakki Bisibele is a twist to the popular bisibelebath of Karnataka. It is made with moong and flattened rice along with vegetables and spice mix. It is tasty, nutrient rich and ideal for breakfast. Looking for a different kind of breakfast ?...
Quinoa Kheer Recipe | Recipes with quinoa
Quinoa Kheer is a tasty, varied kind, naturally healthy kheer. The quinoa consumers are steadily increasing in number. It is one of the preferred choice of food for many people. Quinoa is versatile to use. Today, I am sharing a kheer recipe with it. It is nutty,...
Stuffed Dates Recipe | Healthy Dessert
Stuffed Dates are the new trendy dessert you find at parties or get-together. They are easy to create, look good, healthy to serve and make a good snack to binge anytime.Dates are a good source of nutrition.They are packed with Vitamin A, B1, B2,...
Paan Laddu | Betel leaf Balls
Paan Laddu is a delectable sweet made with betel leaves along with a few other ingredients. Paan Laddu is made of all things good along with betel leaves. The festive season is here and it is customary to keep betel leaves and arecanut slices ...
Kohlrabi Stir Fry | No Onion Garlic Recipe
Kohlrabi stir fry is a simple, tasty, healthy side dish for daily lunch menu. You can pair it with sambar, rice and a stir fry. It tastes good with chapathi or jowar roti too. It is vegan and a low calorie dish. Some days we avoid using onion and...
Fresh Fenugreek salad | Hasi menthe kosambri
Fresh Fenugreek salad is a simple, healthy and tasty salad. It pairs well with jowar roti. It is commonly called as Hasi Menthe Kosambri in Kannada. Hasi Menthe is the Kannada word which translates as raw fenugreek leaves and kosambri refers to a...
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Cooking is a wonderful job if you love it. It helps you to make tasty dishes for your loved ones. But it can be a chore, if one has many errands at hand. Thus, one needs to cook efficiently. It can be done by using the handy hints which make cooking easier, by saving the time or making better dish by using an ingredient instead of other. Here are a hundred handy hints which I have put them in two different categories. One is store wise and the other is cook wise.
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