Green Potato Curry is a tasty, easy to make accompaniment. It pairs well with chapathi or phulka. It needs a few ingredients and most of them are available at home. Potato is versatile to use and saves...
, .
, .
Foodie bloggers, food lovers, and to all with an authentic Indian taste, a hearty welcome to a sumptuous journey of mouth-watering dishes. In spite of changing trends in eating habits, I feel that some recipes have stood the test of time and still reign supreme. They are enjoyed during any course of the meal. There are a few other dishes, which have been passed since generations and are still relished, though there may be a slight variation in the ingredients used. The recipes are tried at home and been simplified to suit our modern style. They are all vegetarian dishes using a wide range of ingredients that are easily available.
Green Potato Curry is a tasty, easy to make accompaniment. It pairs well with chapathi or phulka. It needs a few ingredients and most of them are available at home. Potato is versatile to use and saves...
Maddur Vada is a popular savoury snack from South India. It makes a good evening snack. Made with a lot of onions, it is crispy on the ouside and soft inside. It makes a good tea time...
Grapes Shot is a refreshing summer drink with Indian twist. Here is the recipe to make it easily at home. Summer brings the juiciest of fruits, grapes is one of them....
Oats Dosa is a tasty and healthy dosa. It is ideal to serve for breakfast. After the oats idli recipe, here is the oats dosa recipe. It is an easy...
Oats Idli is a healthy choice for the busy mornings. It is easy to prepare and tastes good too. Idli is one of the food items at home. It is usually for breakfast but at times I prepare it for dinner too....
Tuvar Lilva Kachori is a tasty winter snack from Indian sub-continent. It makes use of fresh pigeon peas which is a seasonal produce. Kachori is a...
Hello and Welcome to my blog! I am Jayashree from India. An enthusiastic blogger, with a zest for life. I believe in living life to the fullest. Cooking has been my passion. I have always loved to try new recipes. Writing has been a feel-good factor and extremely loving it. With these two passions of mine, my culinary blog was born. Read More…
Aloo Gobhi is one of the stir fry you can cook when you are bored of the usual cooking. It pairs well with any Indian flat bread as chapathi or...
Quinoa Pongal is tasty and a healthy twist to the usual one made with rice. . Quinoa (pronounced as Keen-wah ) is the new age food. It serves as a good replacement for rice. Quinoa is one of the superfoods...
Menthe Gojju / Sprouted Fenugreek Curry is a tasty side dish from Karrnataka. It makes a good accompaniment with hot steamed rice. You can pair it with chapathi, idli...
Oats Peanut Laddo is a tasty, healthy and an easy to make snack. If you are looking for ways to include oats for your family, this laddo recipe is for you. Welcome one...
Palak Soup is a healthy and tasty soup to have on a cold night. Winter has set in and calls for warm drinks and hot pakoras. Dinners are changed...
Ragi Chakli is a twist to the usual chakli we often prepare. It is tasty and makes a good snack to munch. Chakli makes a good snack to have with a...
Cooking is a wonderful job if you love it. It helps you to make tasty dishes for your loved ones. But it can be a chore, if one has many errands at hand. Thus, one needs to cook efficiently. It can be done by using the handy hints which make cooking easier, by saving the time or making better dish by using an ingredient instead of other. Here are a hundred handy hints which I have put them in two different categories. One is store wise and the other is cook wise.
Cooking is a wonderful job if you love it. It helps you to make tasty dishes for your loved ones. But it can be a chore if one has many errands at hand. Thus, one needs to cook efficiently. It can be done by using the handy hints which make cooking easier, by saving time or making a better dish by using an ingredient instead of other. Here are a hundred handy hints which I have put in two different categories. One store wise and the other is cook wise.