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Badam Phirni Recipe | Badam Firni | Quick Badam Phirni Recipe

Badam Phirni Recipe | Badam Firni | Quick Badam Phirni Recipe

by Jayashree | Apr 2, 2021 | north indian, sweets

Phirni is a popular sweet from North India. It is tasty and ideal for any festive occasions. Badam Phirni is rich, tasty and easy to prepare. Years back, I learnt to make this recipe and it’s been loved by all at home. Thus, I have never tried making the...
Sukhdi / Gud Papdi

Sukhdi / Gud Papdi

by Jayashree | Nov 27, 2019 | festival recipes, gujarati cuisine, sweets, traditional recipes

Sukhdi / Gud Papdi is a popular Gujarati sweet. It is made using whole wheat flour, jaggery and ghee. It is soft, crumbly and has melt in the mouth texture. Sukhdi is quite an easy to make sweet that can be made in fifteen minutes. It is ideal to make during...
Palkova / how to make palgova

Palkova / how to make palgova

by Jayashree | Mar 10, 2019 | festival recipes, sweets, traditional recipes

Palkova is a traditional Indian sweet made using whole fat milk. It is a creamy and melt in the mouth  sweet from the state of Tamilnadu.  It hails from the town of Srivilliputhur that has many milk factories. It is ideal to prepare during any festive occasions. This...
Ashgourd Halwa | Kashi Halwa | Dum root Halwa |

Ashgourd Halwa | Kashi Halwa | Dum root Halwa |

by Jayashree | May 9, 2018 | festival recipes, south indian, sweets, traditional recipes

Ash gourd halwa is a tasty and popular sweet of South India. It is called by different names as Kashi Halwa, Dum root halwa or Budhgumbala kayi halwa. It is rich in taste with added nuts and ghee.  These days, I am in a couple of groups which gives me some more ideas...
Khaja | Kaja | Tapeshwara Khaja | Madatha Khaja

Khaja | Kaja | Tapeshwara Khaja | Madatha Khaja

by Jayashree | Mar 28, 2018 | sweets, traditional recipes

Khaja is a traditional sweet dish from the state of Andhra Pradesh. It is layered deep fried sweet discs. It is called by different names as Khaja, Kaja, Tapeshwara Khaja or Madatha Khaja. It is believed to have originated  from the Eastern  parts of the former Oudh ...
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    Kashmiri Tomato Chutney | Spicy Tomato Chutney Recipe
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    Mug/ Mag Ni Chutti Daal |Gujarati cuisine| guest post
  • Salted Cashew nut in microwave/ Masala Kaju
    Salted Cashew nut in microwave/ Masala Kaju

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