Mug/Mag Ni Chutti Daal is a popular dish from Gujarati cuisine. It is dry sabzi of moong dal which pairs well with rice and kadhi. It’s a new week with a new face on my blog. Today, I have my other good friend Jagruti sharing her recipe here. Jagruti, Sapana and...
Jump to Recipe Print Recipe Spring onion and corn pulao is a mildly fragrant rice dish and makes a delicious meal. Rice is one of the daily essentials without which we cannot survive. Rice dishes just give more glamour and taste to the usual food, they are loved by...
Presenting a South Indian thali for the first time on the blog. It’s been sometime I posted anything on the blog, I have been busy in getting my blog updated, at last, it is almost undone and I am so happy with the new look. A thali is a platter full of all the...
Pomegranate chaat is a tasty and healthy snack to binge in the evenings. It is a healthy twist to the usual chaats that we relish. It is a simple yet tasty enough to fulfil the cravings. Chaats are loved and relished by all. It is the favourite at home, the love for...
Gaund ke ladoo is a tasty and healthy sweet, ideal to be stored as a snack in the jar during the winter season. It is also known as Gond ke ladoo or Panjiri. This is a guest post from Sapana. I am immensly happy to have Sapana share one of her recipe here, welcome to...
