Jump to RecipePrint Recipe Multi-millet thalipeeth is a healthy twist to the usual one. Different flours are mixed to make a delectable flatbread. It is ideal to serve for breakfast, lunch or dinner. Thalipeeth is one of the popular recipes from South India. Different...
Jump to Recipe Print Recipe Millet Pulao / Foxtail millet pulao is healthy, filling and tasty. It is ideal to serve for lunch or dinner. Foxtail millet is widely used in India and Asian countries. It is known as Navane in Kannada, korralu or korra in Telugu, Kangni...
Jump to Recipe Print Recipe Instant ragi dosa is tasty, healthy, easy to make and ideal to serve either for breakfast or as a snack. It is vegan and gluten-free. Millets are the new age food. Many people are now aware of the benefits and including them regularly in...
Aloo Bharta or Potato Mash of Oriya cuisine is a simple yet flavoursome accompaniment to any meal. It is mainly used with rice but pairs well with chapati too. A little about the Oriya cuisine: The cuisine of Orissa is different from the other states, it has a...
Jowar dosa | healthy recipe | south indian cooking || breakfast recipe Jowar dosa is a healthy twist to the usual one. It is tasty and can be made both crispy and soft. Serve it with chutney and potato sabzi for a good breakfast. Jowar is the Indian name for Sorghum....
