
Gluten-Free
Dal Makhani / Easy Dal Makhani Recipe
Dal Makhani is a creamy and delicious side dish from North Indian cuisine. Black urad dal and kidney bean are cooked together to make a tasty accompaniment.
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Browse all gluten-free recipes and articles from Evergreen Dishes.

Gluten-Free
Dal Makhani is a creamy and delicious side dish from North Indian cuisine. Black urad dal and kidney bean are cooked together to make a tasty accompaniment.

Breakfast
Quinoa Dosa is a healthy twist to the usual dosa we normally prepare. It is crispy and tasty, ideal to serve for breakfast.

Gluten-Free
Multi-Millet Thalipeeth is a tasty and healthy breakfast. Serve it with a chutney or any podi and curds.

Gluten-Free
Millet Pulao / Foxtail millet pulao is healthy, filling and tasty. It is ideal to serve for lunch or dinner.

Breakfast
Instant ragi dosa is tasty, healthy, easy to make and ideal to serve either for breakfast or as a snack. It is vegan and gluten-free.

Accompaniments
Aloo Bharta or Potato Mash of Oriya cuisine is a simple yet flavoursome accompaniment to any meal. It is mainly used with rice but pairs well with chapati too. A little about the Oriya cuisine: The cuisine of Orissa is different from the other states, it has a distinctive style of cooking and it is […]

Evening Snacks
Sabudana Khichdi is made from soaked tapoica pearls and tossed in spices, is a favourite of one and all. It is usually made during fasting days. It is tasty and makes a good evening snack. We all love this to the core. It is commonly used as a fasting food during Ekadasi and Navratri. Sabudana […]

Breakfast
Jowar dosa is a healthy twist to the usual one. It is tasty and can be made both crispy and soft. Serve it with chutney and potato sabzi for a good breakfast.

Dry Snacks
Muesli is a healthy snack for breakfast. It is easy to serve and a good option for busy days. Zerobeli Mueseli is tasty, crunchy and filled with nuts in it. I made muesli bars that were tasty and just awesome.

Gluten-Free
Breakfast is the most important meal of the day. Start the day with a bowl of oats porridge, it keeps you energised for a long time. Recently, I was sent two packets of cereals labelled Zerobeli by Georgia Foods Company to review the products. Zerobeli Oats is high fiber and protein rich, thus it helps […]

Evening Snacks
Pomegranate Chaat is a tasty and easy to make snack. It is a healthy and ideal for a mid-day snack too.

Gluten-Free
Mixed Vegetable salad is a tasty and refreshing salad. It is ideal as a snack or as an accompaniment with any meal. Today, salads form an important part of our diet more so than ever. We are more mindful of what we eat, though cannot cut down at all times. The alarming rise of death […]

Festival Recipes
Hayagreeva Maddi is a traditional sweet dish from Karnataka. Bengal gram is perfectly cooked and simmered in jaggery along with desiccated coconut and nuts. It makes a delectable sweet. As we enter the new year 2016, I start my posts here on a sweet note. Here is a traditional sweet dish from the state of […]
Accompaniments
Our cooking is influenced from northern states. We adhere their style in daily dishes and thus it seems to have become a part of us. This dish can be served both with rice and chapati . INGREDIENTS : tur dal 1 cup tomatoes 3 red chilli powder 1 1/2 tsp ghee 1tbsp salt cumin 1tsp […]