Sabudana Papad | Sago Fryums | Sabudana Sandige

Sabudana Papad | Sago Fryums | Sabudana Sandige

Jump to Recipe Sabudana Papad is a popular summer treat from South India. It is made in large quantities and stored in air tight containers for further use. It is ideal to serve as an accompaniment with any meal.  Summer is the time we indulge in many activities as...
Stuffed Brinjal / Enne Badanekayi

Stuffed Brinjal / Enne Badanekayi

Jump to Recipe Print Recipe Stuffed Brinjal aka Enne Badanekayi is a popular dish from North Karnataka. Small sized brinjals  stuffed with a prepared mixture of coconut and other spices is cooked  to make a delectable accompaniment. It is usually paired with millets...
Horse gram Stir fry | Hurali kalu palya

Horse gram Stir fry | Hurali kalu palya

Horse gram stir fry is a simple yet tasty side dish. It is ideal to pair with jowar roti or chapathi. This is a recipe from the state of Karnataka and is commonly known as Hurali kalu palya. Horse gram is a popular lentil used by many people. It is known for its...
Southekayi Palya | Cucumber Stir Fry

Southekayi Palya | Cucumber Stir Fry

Cucumber Stir Fry is a traditional recipe made using small cucumber. It is ideal to pair with chapathi, jowar roti or even as an accompaniment with steamed rice and rasam.The cucumber stir fry is one of the simplest yet tasty recipe which you can make at home....
Gasgase Payasa | Poppy seeds Kheer

Gasgase Payasa | Poppy seeds Kheer

Jump to Recipe Print Recipe Gasgase payasa is a rich, creamy, delicious dessert. It is one of the Indian sweet dishes  lost back with time. Gasgase is the Indian name for poppy seed. It is also known as khus-khus. in Hindi, kasa kasa in Tamil, and posto in Bengali....